Monday, April 5, 2010

Crock Pot Monday: Grape Jelly Meatballs

Grape jelly meatballs are an excellent snack, appetizer, etc. that you can prepare in your crock pot.  They are easy to do.  Make them healthier by using turkey meatballs - no one will know the difference.

1 package frozen prepared meatballs (usually a package has around 60).
1 bottle Heinz 57 chili sauce
1 jar grape jelly

Heat grape jelly and sauce in crock pot first and stir every few minutes till the jelly is more liquidy.

Once it is liquidy, add frozen meatballs and cook on low for 4 hours. 

I also usually keep an extra bag of meatballs handy because I can usually add more to the sauce afterwards for a second round.

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